Table 1.
Total phenolic contents of various solvent fractions obtained from the ethanol extract of Prunella vulgaris var. lilacina
| Solvent | Total polyphenoles 1) (mg GAE/g) |
|---|---|
| 70% ethanol |
303.66 ± 3.61a |
| Hexane |
109.31 ± 4.08c |
| Butanol |
242.03 ± 6.16b |
| Chloroform |
124.45 ± 0.24c |
| Water | 322.80 ± 15.12a |
1)Total phenolic content expressed in mg of gallic acid equivalent (GAE) per gram of dry weight of extract (or fractions).
Values are mean ± SEM. Values with different superscripts within same column are significantly different (p < 0.05).