Figure 2.
BS sensitivity of japonica rice Koshihikari and indica rice Kasalath. BS sensitivity was tested among rice varieties Kasalath and Koshihikari as well as SL201 and SL202, which are CSSLs carrying Kasalath chromosome segments in the Koshihikari genetic background. BS was added to the medium at 0.1, 1, and 10 μm, respectively. [See online article for color version of this figure.]