Table 4.
Anopheline status |
Window |
Village |
|||
---|---|---|---|---|---|
Absent | Present | Low | Mid | High | |
Fresh fed |
|
|
|
|
|
Mean |
2.49 |
0.89 |
2.58 |
0.84 |
0.55 |
p |
0.005 |
0.001 |
|||
Half gravid |
|
|
|
|
|
Mean |
0.87 |
0.40 |
0.89 |
0.29 |
0.27 |
p |
0.053 |
0.013 |
|||
Gravid |
|
|
|
|
|
Mean |
0.68 |
0.38 |
0.72 |
0.25 |
0.18 |
p |
0.196 |
0.051 |
|||
Unfed |
|
|
|
|
|
Mean |
0.74 |
0.29 |
0.75 |
0.29 |
0.27 |
p |
0.032 |
0.034 |
|||
Bovine fed |
|
|
|
|
|
Mean |
1.34 |
0.44 |
1.31 |
0.56 |
0.14 |
p |
0.018 |
0.039 |
|||
Human fed |
|
|
|
|
|
Mean |
1.15 |
0.61 |
1.07 |
0.72 |
0.57 |
p |
0.036 |
0.234 |
|||
Human and bovine fed |
|
|
|
|
|
Mean |
0.46 |
0.08 |
0.46 |
0.21 |
0 |
p |
0.008 |
0.065 |
|||
P. vivax
positive |
|
|
|
|
|
Mean |
0.09 |
0.03 |
0.09 |
0.03 |
0 |
p |
0.299 |
0.512 |
|||
P. falciparum
positive |
|
|
|
|
|
Mean |
0.01 |
0 |
0.01 |
0 |
0 |
p | 0.346 | 0.847 |