Table 1.
Reactions | Bacterial genera |
---|---|
deconjugation | Bacteroides, Bifidobacterium, Clostridium, Lactobacillus, Listeria |
oxidation and epimerization | Bacteroides, Clostridium, Escherichia, Egghertella, Eubacterium, Peptostreptococcus, Ruminococcus |
7-dehydroxylation | Clostridium, Eubacterium |
esterification | Bacteroides, Eubacterium, Lactobacillus |
desulfatation | Clostridium, Fusobacterium, Peptococcus, Pseudomonas |