Table 1.
Adipose Tissue Mass (Kg) | ||||
---|---|---|---|---|
Weight | Visceral | Subcutaneous | Muscle | |
Subject 1 | 23.25 | 1.376 | 1.100 | 0.642 |
Subject 2 | 25.78 | 0.753 | 1.154 | 0.907 |
Subject 3 | 27.68 | 1.269 | 2.680 | 1.110 |
Subject 4 | 28.24 | 1.429 | 1.337 | 0.546 |
Subject 5 | 28.56 | 1.092 | 0.702 | 0.732 |
Data are presented as total mass from slices.