. 2014 Oct 30;53(46):7269–7282. doi: 10.1021/bi501004y

Table 2. C_1/2 and ΔG⁰ Values of Nonacetylated and Acetylated Human γD-Crystallin at 37 °C.

protein	C_1/2 (M)	ΔG⁰(kJ/mol)
nonacetylated	2.06 ± 0.04	41.93 ± 0.72
acetylated	1.77 ± 0.05	35.72 ± 0.57

Table 2. C1/2 and ΔG0 Values of Nonacetylated and Acetylated Human γD-Crystallin at 37 °C.