Table 2.
Nectary ‘morphotype’ |
Mean nectar volume (µL) |
Mean sugar concentration (%) |
---|---|---|
Unicellular | 1·45 ± 0·95 | 31·77 ± 0·33 |
Capitate | 1·9 ± 0·42 | 9·95 ± 9·12 |
Peltate | 0·66 ± 0·01 | 10·52 ± 4·62 |
Scale-like | 0·42 ± 0·55 | 39·62 ± 38·56 |
Flattened | 0·68* | 8·18* |
Hollow | 2·05 ± 2·05 | 8·70 ± 3·25 |
Transformed | 1·79 ± 1·29 | 17·94 ± 15·74 |
Elevated | 2·8 ± 0·95 | 34·72 ± 30·55 |
Only one measure of nectar.