TABLE 4.
Residue | % of total proteinb |
---|---|
Ala | 7.9 ± 0.3 |
Arg | 7.7 ± 1.4 |
Asx | 10.8 ± 0.7 |
Glx | 9.7 ± 0.8 |
Gly | 6.7 ± 0.2 |
His | 2.0 ± 0.2 |
Ile | 4.7 ± 0.1 |
Leu | 8.5 ± 0.2 |
Lys | 6.6 ± 0.2 |
Phe | 5.5 ± 0.3 |
Pro | 5.3 ± 0.5 |
Ser | 5.4 ± 0.1 |
Thr | 7.4 ± 0.2 |
Tyr | 3.1 ± 0.4 |
Val | 8.0 ± 0.4 |
Cysteine and methionine were not quantitatively recovered by the analysis, and tryptophan was not recovered at all.
The protein content as a percentage of the total biomass was 6.2% ± 1.7% (n = 4; mean ± 1 standard deviation).