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. 2014 Nov 28;8(6):613–617. doi: 10.4162/nrp.2014.8.6.613

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©2014 The Korean Nutrition Society and the Korean Society of Community Nutrition

This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Fig. 3 — The effects of mulberry leaf ethanol extract (MLEE) on the protein expression of adipogenesis-related factors in 3T3-L1 adipocytes. Representative western blots and densitometric analysis for (A) CCAAT-enhancer-binding protein alpha (C/EBPα), (B) peroxisome proliferator-activated receptor gamma (PPARγ), (C) PPARγ coactivator 1 alpha (PGC-1α), (D) fatty acid synthase (FAS), and (E) adiponectin were shown and the expression of beta-actin was analyzed to confirm an equal protein loading control. All values are mean ± SD. Mean values with different letters are significantly different at P < 0.05.