Skip to main content
. 2014 Oct 6;2(6):792–801. doi: 10.1002/fsn3.164
Control cells + 0, 50, 60, 70, 80, 90, 100, 110, 120, 130, 140, 150 μmol/L CdCl2
Tested samples cells + 0, 10, 25, 50, 100, 200, 400 μg/mL fresh garlic extract
cells + 0, 10, 25, 50, 100, 200, 400 μg/mL pickled garlic extract
Standard cells + 0, 10, 25, 50, 100, 200, 400 μmol/L DADS