Table 2.
The postprandial responses for plasma insulin, glucose, glycerol, FFA and 3-HB
| EXG | EX | CON | Pvalue | |
|---|---|---|---|---|
| Glucose (mmol/L*6 h −1 ) | ||||
| Total AUC | 29.97 ± 1.72 | 29.83 ± 1.08 | 30.04 ± 1.16 | 0.972 |
| Incremental AUC | 3.14 ± 1.10 | 2.08 ± 0.51 | 1.57 ± 0.46 | 0.246 |
| Insulin (pmol/L*6 h −1 ) | ||||
| Total AUC | 920.12 ± 194.16 | 782.55 ± 94.03 | 976.27 ± 114.28 | 0.270 |
| Incremental AUC | 635.42 ± 143.74 | 509.06 ± 69.10 | 631.86 ± 95.58 | 0.433 |
| NEFA (mmol/L*6 h −1 ) | ||||
| Total AUC | 3.26 ± 0.22 | 3.40 ± 0.23 | 3.79 ± 0.30 | 0.119 |
| Glycerol (μmol/L*6 h −1 ) | ||||
| Total AUC | 344.97 ± 18.53 | 353.78 ± 21.34 | 360.75 ± 23.00 | 0.996 |
| 3-HB (μmol/L*6 h −1 ) | ||||
| Total AUC | 312.26 ± 84.13 | 545.13 ± 199.83 | 246.94 ± 57.08 | 0.226 |
Values are mean SEM, n = 9. CON, control; EXG, exercise with glucose replacement; EX, exercise only; NEFA, Non-esterified fatty acids; 3-HB, 3-hydroxybutyrate.