Table 1.
Strains combinations for mixed culture.
| Saccharomyces cerevisiae strains | |||
|
| |||
| M1 | ICV K1 (25 mg/L) | + | T306 (25 mg/L) |
| M2 | ICV K1 (25 mg/L) | + | CM4457 (25 mg/L) |
| M3 | ICV K1 (25 mg/L) | + | L3574 (25 mg/L) |
| M4 | T306 (25 mg/L) | + | CM4457 (25 mg/L) |
| M5 | T306 (25 mg/L) | + | L3574 (25 mg/L) |
| M6 | CM4457 (25 mg/L) | + | L3574 (25 mg/L) |