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. 2014 Sep 2;20(23-24):3270–3278. doi: 10.1089/ten.tea.2014.0059

FIG. 2.

FIG. 2.

Metabolic response of 2D cultured p0 bovine chondrocytes (bCHS) to different glucose and oxygen concentrations. (A) Average glucose consumption and lactate production rates of bCHs and (B) average yield of lactate on glucose. (C) Boxplot with individual data points (gray dots represent the individual data points and the black bars the median) representing total glycosaminoglycan (GAG) production, (D) boxplot with individual data points (gray dots represent the individual data points and the black bars the median) representing the total number of cells, (E) boxplot with individual data points (gray dots represent the individual data points and the black bars the median) representing the GAG production rates, and (F) relationship between the average glucose consumption rate and average GAG production rate (error bars represented as the standard deviation) after 7 days of culture, n=3 donors.