TABLE 5.
Lowest quintile of plasma homocysteine |
Highest quintile of plasma homocysteine |
|||||
Lowest quintile | Second-lowest quintile | Highest quintile | Highest quintile | Second-highest quintile | Lowest quintile | |
Homocysteine score | 34 | 29 | 8 | 36 | 23 | 12 |
Alcohol intake | 48 | 3 | 13 | 23 | 17 | 33 |
Dietary folate intake2 | 15 | 18 | 33 | 10 | 16 | 33 |
Supplementary folate intake2 | 19 | 26 | 18 | 19 | 21 | 27 |
Total riboflavin intake2 | 10 | 13 | 33 | 9 | 16 | 26 |
Total pyridoxin intake2 | 13 | 11 | 28 | 9 | 14 | 32 |
Total cyanocobalamin intake2 | 13 | 16 | 30 | 9 | 14 | 37 |
Betaine/choline intake2 | 11 | 18 | 18 | 12 | 14 | 27 |
Methionine intake2 | 19 | 21 | 15 | 14 | 20 | 20 |
Values are percentages. Fasting plasma homocysteine concentrations were ln-transformed, corrected for batch variation, and adjusted for age, gender, and total calorie intake by the residual method.
Nutrient values are energy-adjusted intake.