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Physiological and biochemical characteristics of Streptomyces lavendulae strain SCA5
| Characteristics | Results |
|---|---|
| Gram staining | Positive |
| Shape and growth | filamentous aerial growth |
| Range of temperature for growth | 25°C to 37°C |
| Optimum temperature | 30°C |
| Range of pH for growth | 3 to 11 |
| Optimum pH | 7 |
| Growth in the presence of NaCl | 1 to 9% |
| Amylase | +++ |
| Chitinase | + |
| Protease | ++ |
| Gelatinase | +++ |
| Lipase | ++ |
+++ Good activity; ++ Moderate activity; + Weak activity.
