Table 3.
Proteins whose concentration increased (positive numbers) or decreased (negative numbers) by at least 2-fold at 15°C
Strain | Gene name | Protein name | Metabolic function | Fold change |
---|---|---|---|---|
P5 | TPI1 | Triosephosphateisomerase | Glycolisis | 27.28 |
AHP1 | Peroxiredoxin type-2 | Oxidative stress | 20.07 | |
PDC1 | Pyruvate DeCarboxylase | Glycolisis, Glucose fermentation | 13.95 | |
TSA1 | Thioredoxin peroxidase | Oxidative stress | 5.28 | |
CDC19 | Pyruvatekinase | Glycolisis, Glucose fermentation | 5.16 | |
ENO2 | Enolase II, phosphopyruvatehydratase | Glycolisis | 3.28 | |
FBA1 | Fructose 1,6-bisphosphate aldolase | Glycolisis | 2.15 | |
P24 | RPL31A | Ribosomal Protein of the Large subunit | Structural constituent of ribosome | 17.65 |
TDH1 | Glyceraldehyde-3-phosphate dehydrogenase | Glycolisis | 7.11 | |
TEF1 | Translational elongation factor EF-1 alpha | Translation | 5.12 | |
TDH3 | Glyceraldehyde-3-phosphate dehydrogenase | Glycolisis | 4.76 | |
GPM1 | Glycerate phosphomutase | Glycolisis | 3.53 | |
ENO2 | Enolase II, phosphopyruvatehydratase | Glycolisis | -4.09 |