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. Author manuscript; available in PMC: 2016 Jan 1.
Published in final edited form as: Int J Eat Disord. 2014 Aug 18;48(1):59–66. doi: 10.1002/eat.22345

Figure 1. Food Choice Task.

Figure 1

Participants provide ratings of 43 foods in three sequential blocks. In the Health and Taste Blocks they rated the image on a 5-point Likert scale, with 3 as a neutral rating. In the Choice block, they used the rating scale to indicate strength of preference for the food item, as compared with a neutral rated reference item, such that “No” indicated selection of the Reference item and “Yes” indicated selection of the item on that trial. The Reference image was visible next to the computer screen throughout the block.