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. 2014 Dec 17;6(12):5888–5899. doi: 10.3390/nu6125888

Table 1.

Body weight, total body water, body density and total body fat assessed by means of two- and three-component models in healthy women [12] before pregnancy, at gestational weeks 14 and 32 and 2 weeks postpartum 1.

Before Pregnancy Gestational Week 14 Gestational Week 32 2 Weeks Postpartum
Body weight (kg) 66.6 ± 12.8 68.4 ± 13.2 77.3 ± 13.0 71.5 ± 12.8
Total body water (kg) 31.5 ± 4.0 32.5 ± 4.3 38.1 ± 4.4 33.6 ± 4.2
Body density (g/mL) 1.029 ± 0.019 1.027 ± 0.021 1.021 ± 0.018 1.020 ± 0.017
Total body fat (%)
Two-component model 31.4 ± 9.0 2 31.8 ± 10.1 3 32.7 ± 8.8 4 33.8 ± 8.5 5,6
Three-component model 7 33.0 ± 7.9 33.2 ± 7.7 33.1 ± 7.9 35.2 ± 6.8
p for difference 8 0.031 0.16 0.49 0.043

1 Mean ± SD, n = 17; 2 Calculated using Equation (2) and fat-free mass density 1.1 g/mL [6,13]; 3 Calculated using Equation (2) and fat-free mass density 1.099 g/mL [2]; 4 Calculated using Equation (2) and fat-free mass density 1.092 g/mL [2]; 5 Calculated using Equation (2) and fat-free mass density 1.094 g/mL [5]; 6 The corresponding result calculated using Equation (2) and fat-free mass density 1.1 g/mL [6,13] is 35.4% ± 8.3% total body fat, which does not differ significantly from the corresponding value, assessed by means of the three-component model; 7 Calculated using Equation (1); 8 Student’s t test for paired observations.