Table 2.
Final body weight, food intake, liver weight, and relative liver weight
| Group | Final body weight (g) | Food intake (g/d) | Liver weight (g) | Relative liver weight (%)a |
|---|---|---|---|---|
| Control | 389.16 ± 9.24ns | 14.91 ± 0.59ns | 9.93 ± 0.32 ns | 2.55 ± 0.02 ns |
| DEN-Con | 368.81 ± 12.26 | 14.44 ± 0.87 | 8.74 ± 0.45 | 2.36 ± 0.06 |
| KRG 0.5 | 376.54 ± 15.47 | 14.56 ± 0.92 | 8.79 ± 0.45 | 2.33 ± 0.03 |
| KRG 1 | 378.74 ± 9.62 | 14.55 ± 0.89 | 8.76 ± 0.45 | 2.31 ± 0.07 |
| KRG 2 | 373.07 ± 11.46 | 14.31 ± 0.92 | 9.15 ± 0.41 | 2.45 ± 0.06 |
aRelative liver weight (%) = [Liver weight (g) / Body weight (g) * 100].
All values are means ± SE (n = 15 per group), and “ns” means “not significantly different” among groups.