Tab. II.
Minimally invasive esophagectomy – benefits | Minimally invasive esophagectomy – limitations |
---|---|
Smaller external surgical injury Smaller amount of blood transfusion [28, 32] |
Comparable internal surgical injury Conversion required in 3% to 18% of cases [33, 34] Longer surgery time [22] |
Lower rate of surgical site infections [36] Lower rate of respiratory complications [28, 29] |
Comparable frequency of pulmonary complications and perioperative mortality [24, 34] |
Lower rate of anastomotic fistulas [36] Shorter ICU stay [23, 28, 35] Shorter mean hospitalization time [23, 28, 36] |
Comparable rate of anastomotic fistulas [32] Comparable mean hospitalization time [32] |
No cost analysis – the immediate higher cost of MIE operations (endostaplers) may be compensated by the shorter ICU stay [37] High cost of robotically assisted operations |
|
MIE – oncologically equivalent to open surgery (similar number of excised lymph nodes [23, 32] comparable 5-year survival – approx. 40% [25, 27]) |
|
Long learning curve (> 30 operations); MIE is preferred by surgeons in high-volume centers [31] Training surgeons in Polish conditions is difficult |