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. 2014 Dec 19;14:196. doi: 10.1186/1471-2261-14-196

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© Pedersen et al.; licensee BioMed Central. 2014

This article is published under license to BioMed Central Ltd. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly credited. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

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Relative increase/decrease of BMI, fasting C-peptide, fasting insulin, HDL cholesterol, HOMA-IR and hs-CRP across calprotectin quartiles. The difference across quartiles were significant at the p < 0.0001 (ANOVA) level for BMI and hs-CRP and at the p < 0.05 level (ANOVA) for fasting C-peptide, fasting insulin, HDL and HOMA-IR (ANOVA).