Table 4.
OP pesticide concentration in different food samples.
| Serial number | Sample | Concentration of OP pesticide (mg/kg) (n = 3) |
|---|---|---|
| 1. | Grape | 0.146 |
| 2. | Apple | 0.243 |
| 3. | Cauliflower | 0.031 |
| 4. | Cabbage | 0.017 |
n: number of assays.
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