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. 2014 Nov 8;1(2-3):167–172. doi: 10.1016/j.ebiom.2014.11.004

Table 1.

Selected characteristics of 1097 participants in the American Gut Project and associations with history of cesarean birth or appendectomy.


Cesarean birth history (N = 92)
Appendectomy history (N = 115)
Variable (N; Na) Estimate Std. error z value P-value Estimate Std. error z value P-value
Age, mean 46 years (SE 16 years) − 0.04 0.01 − 6.11 9.7E− 10 0.05 0.01 6.51 7.5E− 11
Body mass index, mean 24 (SE 5) kg/m2 0.01 0.02 0.23 0.81 0.08 0.02 4.26 2.1E− 05
Sex, male (461; 486) 0.01 0.22 0.05 0.96 − 0.28 0.20 − 1.37 0.17
Gluten, yes (200; 204) − 0.05 0.28 − 0.19 0.85 − 0.22 0.27 − 0.80 0.42
Lactose, yes (183; 187) − 0.13 0.29 − 0.43 0.67 − 0.20 0.28 − 0.74 0.46
Asthma, yes (86; 89) 0.07 0.39 0.19 0.85 0.08 0.35 0.22 0.83



Race/ethnicity
Caucasian, non-Hispanic (964; 995) Referent Referent
African American (10; 10) − 13.23 460.24 − 0.03 0.98 − 13.49 460.24 − 0.03 0.98
Hispanic (16; 16) − 0.37 1.04 − 0.36 0.72 0.13 0.76 0.17 0.87
Asian or Pacific Islander (34; 38) 0.58 0.50 1.16 0.24 − 1.54 1.02 − 1.51 0.13
Other (16; 17) − 0.37 1.04 − 0.36 0.72 − 0.70 1.04 − 0.67 0.50



Geographic region
California (206; 213) Referent Referent
Other western U.S. (224; 235) 0.04 0.36 0.10 0.92 − 0.64 0.30 − 2.12 0.03
Midwestern U.S. (164; 169) − 0.06 0.40 − 0.16 0.87 − 0.60 0.33 − 1.80 0.07
Northeastern U.S. (196; 200) 0.35 0.35 1.02 0.31 − 0.36 0.30 − 1.21 0.23
Southern U.S. (210; 218) 0.33 0.34 0.96 0.34 − 0.56 0.30 − 1.85 0.06
Canada (22; 23) 0.63 0.67 0.93 0.35 − 0.16 0.65 − 0.25 0.80
Europe (11; 11) − 14.09 723.49 − 0.02 0.98 − 0.57 1.07 − 0.53 0.59
Australia (6; 5) − 14.09 979.61 − 0.01 0.99 1.33 0.93 1.42 0.15



Antibiotic use
None in past year (793; 828) Referent Referent
Yes, 2–6 months ago (112; 114) − 0.25 0.39 − 0.63 0.53 0.48 0.29 1.67 0.10
Yes, 7–12 months ago (135; 134) 0.08 0.32 0.25 0.80 0.29 0.28 1.03 0.30



Weight change
Remained stable (877; 908) Referent Referent
Decreased > 10 lb (104; 107) 0.67 0.40 1.67 0.10 − 0.43 0.38 − 1.11 0.27
Increased > 10 lb (53; 54) 0.41 0.50 0.82 0.41 − 0.19 0.48 − 0.40 0.69



Diet type
Omnivore (828; 856) Referent Referent
No red meat (64; 68) 0.25 0.42 0.61 0.54 0.15 0.39 0.39 0.70
Vegan (29; 29) 0.19 0.62 0.31 0.76 0.01 0.62 0.01 0.99
Vegetarian (44; 47) − 0.26 0.61 − 0.43 0.67 − 0.21 0.53 − 0.39 0.70
Pescetarian (71; 72) 0.14 0.42 0.33 0.74 0.56 0.34 1.66 0.10



Alcohol consumption
Never (221; 226) Referent Referent
Rarely (few times/month, 255; 265) 0.05 0.32 0.16 0.87 0.22 0.30 0.73 0.46
Occasionally (1–2 times/week, 214; 219) 0.20 0.33 0.60 0.55 − 0.13 0.34 − 0.40 0.69
Regularly (3–5 times/week, 205; 213) 0.08 0.34 0.24 0.81 0.55 0.30 1.83 0.07
Daily (142; 149) − 0.33 0.42 − 0.78 0.43 0.01 0.36 0.03 0.97



Tobacco smoking
Never (991; 1028) Referent Referent
Rarely (few times/month, 25; 25) 1.01 0.51 1.96 0.05 − 0.32 0.74 − 0.43 0.67
More than rarely (17; 16) 0.85 0.65 1.32 0.19 − 0.59 1.04 − 0.57 0.57
a

Number of participants, cesarean birth analysis; appendectomy analysis.

P-values by Wald test.