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. Author manuscript; available in PMC: 2015 Jan 20.
Published in final edited form as: J Nutrit Health Food Sci. 2014 Jan 27;1(1):6. doi: 10.15226/jnhfs.2014.00108

Table 3.

Hepatic Protein Levels of Mice Fed AIN93G/M Diet Supplemented with BGA for 6 Months.

Control NO 2.5% NO 5% SP 2.5% SP 5%
mSREBP-2 1.0 ± 0.1 1.3 ± 0.1 0.9 ± 0.1 1.4 ± 0.2 1.4 ± 0.1
LDLR 1.0 ± 0.1b 1.5 ± 0.2a 1.0 ± 0.1b 1.3 ± 0.1ab 1.7 ± 0.1a
FAS 0.8 ± 0.2b 1.6 ± 0.2ab 2.2 ± 0.5a 1.5 ± 0.3ab 2.2 ± 0.2a

Notes: Values are arbitrary unit. Mean ± SEM. n = 8 per group.

Values with a different superscript for each protein are significantly different (P<0.05).