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. 2014 Dec 15;5(1):458–465.

Table 1.

Characteristics of cases and controls, Tennessee Colorectal Polyp Study, 2003-2010

Characteristic Case (n = 216) Control (n = 216) p-valuea
Matching Factors
    Age, mean ± SD 58.0 (6.8) 57.2 (6.9)
    White, % 97.2 97.2
    Male, % 73.6 73.6
    Academic Medical Center Recruitment, % 65.3 65.3
Other Factors
    Indication for Colonoscopy, % 0.34
        Screening 57.4 62.0
        Family History 14.8 9.3
        Diagnostic 19.4 19.9
        Other 8.3 8.8
    Education, % 0.78
        Less than high school graduate 26.4 23.6
        High school graduate 27.3 28.2
        College graduate 22.2 20.8
        Graduate or professional school 24.1 27.3
    Household Income, % 0.01
        0-29,999 31.9 20.1
        30,000-49,999 17.6 23.0
        50,000-74,999 13.3 12.4
        ≥ 75,000 37.1 44.5
    Family History of Colorectal Neoplasia, % 0.45
        No family history 72.4 77.6
        Only polyps 19.0 15.2
        Colorectal cancer 8.6 7.1
    Cigarette Smoking Status, % 0.02
        Never smoker 35.6 44.7
        Former smoker 40.3 40.5
        Current smoker 24.1 14.9
    Multivitamin Use, % 46.9 59.2 0.02
    Regular Alcohol Use, % 50.9 56.1 0.23
    Regular NSAID Use, % 57.9 59.7 0.69
    Height (m), mean (SD) 1.8 (0.1) 1.8 (0.1) 0.93
    BMI (kg/m2), mean (SD) 28.3 (5.6) 27.6 (5.0) 0.19
    Metabolic Equivalent of Task (MET) – h/week/year in past 10 yrs, mean (SD) 18.3 (28.9) 18.1 (27.2) 0.97
    Postmenopausalb, % 66.7 71.9 0.47
    Daily Total Energy Intake (kcal), mean (SD) 2355 (1195) 2196 (967) 0.38
    Daily Red Meat Intake (g), mean (SD) 69.7 (62.6) 60.1 (78.8) 0.14
a

P-value derived from ANOVA for continuous variables and conditional logistic regression models for categorical variables

b

Among females only.