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. 2014 Oct 8;205(2):828–840. doi: 10.1111/nph.13075

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© 2014 The Authors. New Phytologist © 2014 New Phytologist Trust

This is an open access article under the terms of the Creative Commons Attribution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.

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Fig 2 — The amounts of 12-oxo-phytodienoic acid (OPDA), jasmonic acid (JA), jasmonic acid-isoleucine (JA-Ile), and free salicylic acid (SA) accumulated in spider mite-infested tomato (Solanum lycopersicum) leaflets during the course of 7 d. The figure shows the average (+ SEM) amounts of OPDA (a), JA (b), JA-Ile (c), and free SA (d) at 1, 4, and 7 d postinfestation (dpi) of tomato leaflets with 15 adult females from strain Tetranychus urticae DeLier-1, T. evansi Viçosa-1, T. evansi Algarrobo-1, or T. urticae Santpoort-2. Uninfested leaflets were used as controls. OPDA was not detected at 1 dpi in control, T. urticae DeLier-1, and T. evansi Viçosa-1 samples. Bars annotated with different letters were significantly different according to Fisher's least significant difference (LSD) test (P ≤ 0.05) after ANOVA. Bars marked with ‘ns’ did not test differently in the ANOVA. Data were log-transformed before the statistical analysis.