Table 3. Diarrhea incidence* of weaned piglets fed with neomycin or E. faecalis.
Item | N | P | L | M | H | SEM | P value | ||
---|---|---|---|---|---|---|---|---|---|
P0 | PL | PQ | |||||||
Phase I (d 1to14),% | 4.2 | 2.9 | 3.8 | 3.3 | 2.3 | 0.45 | 0.075 | 0.010 | 0.860 |
Phase II (d 15 to 28),% | 9.0a | 4.2b | 5.1b | 4.0b | 3.8b | 0.41 | <0.001 | <0.001 | <0.001 |
Overall (d 1 to 28),% | 6.6a | 3.6bc | 4.4b | 3.7bc | 3.0c | 0.35 | <0.001 | <0.001 | 0.001 |
N (negative control, basal diet); P (positive control, diet supplemented with neomycin); L, M, H (diets supplemented with probiotics 0.5×109, 1.0×109 and 2.5×109 CFU/kg feed, respectively); SEM (standard error of the mean); P0 (Statistical differences); PL, PQ (linear, and quadratic effect of 4 different doses of probiotics, respectively).
* Diarrhea incidence (%) = the total number of diarrheal piglets over the period divided by the number of piglets and days in the period multiplied by 100.
a, b, c Mean values in the same row with different superscripts differ significantly (P0 < 0.05).