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. 2014 Dec 16;56(1):35–42. doi: 10.3164/jcbn.14-96

Fig. 2.

Fig. 2

Daily P intake (A) and daily plasma P level (B) in the low P (open circle), control (hatched circle), high P (closed circle) groups during the experimental period. Daily P intake was calculated from daily food intake and the P content in each experimental diet. Blood samples were taken from the tail vein. Results are expressed as mean ± SEM (n = 5).