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. 2014 Dec 23;12(1):32–63. doi: 10.3390/ijerph120100032

Figure 5.

Figure 5

Impact of precipitation and temperature on the presence of indicator bacteria in soil and lettuce during the three visits (starting in week 20 with visit 1 up to week 37 with visit 3) of farm 6; the red line is the detection limit (0.7 log/g).