Table 1. Ingredients in the experimental chows.
| HFD32 (100g) | CE-2 (100g) | |
|---|---|---|
| "High Fat Diet" | "Normal Diet" | |
| Moisture (%) | 6.2 | 8.8 |
| Crude protein (%) | 25.5 | 25.1 |
| Crude fat (%) | 32.0 * | 5.1 |
| Plos Crude fiber (%) | 2.9 | 4.4 |
| Crude ash (%) | 4.0 | 6.9 |
| Nitrogen-free extract (%) | 29.4 | 49.7 |
| Energy (kcal) | 507.6 * | 345.4 |
| Calcium (g) | 0.71 | 1.09 |
| Phosphorus (g) | 0.44 | 1.05 |
| Magnesium (g) | 0.08 | 0.35 |
| Potassium (g) | 0.59 | 0.98 |
| Sodium (g) | 0.23 | 0.35 |
| Manganese (mg) | 1.41 | 11.85 |
| Iron (mg) | 5.55 | 35.67 |
| Copper (mg) | 0.85 * | 0.79 |
| Zinc (mg) | 6.22 | 6.23 |
| Vitamin A (IU) | 170 | 1850 |
| Vitamin D (IU) | 130 | 225 |
| Vitamin E (mg) | 17.8 * | 6.4 |
| Vitamin B1 (mg) | 0.8 | 1.9 |
| Vitamin B2 (mg) | 1.0 | 1.2 |
| Vitamin B6 (mg) | 0.7 | 1.4 |
| Vitamin B12 0028µg) | 2.4 | 5.7 |
| Vitamin C (mg) | - | 27 |
| Pantothenic acid (mg) | 1.7 | 3.4 |
| Niacin (mg) | 9.6 | 17.8 |
| Folic acid (mg) | 0.3 * | 0.2 |
| Choline (mg) | 150 | 200 |
| Biotin (µg) | 23.5 | 44.8 |
* More abundant components in HFD32 than in CE-2.