Table 2.
Time after euthanasia | In carcass | On ice* | *At room temperature |
---|---|---|---|
0 h | 48 ± 18 | 49 ± 29 | 45 ± 21 |
0.5 h | 51 ± 12 | 47 ± 11 | 50 ± 15 |
1.0 h | 53 ± 6 | 60 ± 21 | 40 ± 9 |
1.5 h | 57 ± 12 | 67 ± 16 | 54 ± 11 |
2.0 h | 51 ± 14 | 46 ± 14 | 43 ± 14 |
2.5 h | 50 ± 17 | 49 ± 18 | 52 ± 12 |
*Tissue was submerged in Ham's F-10 medium in a 15 mL culture tube which was placed on ice or at room temperature as indicated. Values are mean ± standard deviation (n = 2 mice at each time point). There was no significant difference in motility between the three testing conditions at each time point.