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. 2015 Feb 2;6:31. doi: 10.3389/fmicb.2015.00031

Figure 6.

Figure 6

Heat maps showing the shifts of the bacterial community compositions across the eight copper treatments in the fluvo-aquic soil in 2011 (A) and 2012 (C), and in the red soil in 2011 (B) and 2012 (D).