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. 2013 Aug 8;52(2):1138–1144. doi: 10.1007/s13197-013-1125-5

Fig. 6.

Fig. 6

GC analysis of fatty acid composition of cotton seed oil using fused-silica capillary column with inner dimension of 0.25 mm, outer dimension of 0.39 mm and film thickness of 0.2 μm connected with a FID detector. GC conditions were: injector temperature 250 °C, detector temperature 270 °C, column temperature 130 °C and nitrogen as the carrier gas with a flow rate of 25 ml/min. There was no significant difference (P > 0.05) between control, cooked and uncooked MAE oil samples in terms of fatty acid composition