Table 5.
Adjusted odds ratio (95% CI) for metabolic syndrome according to quartile of factor scores of dietary patterns by leisure time physical activity status in Thai adults aged 30–59 years, NHES IV, 2009.
| Men | Women | |||
|---|---|---|---|---|
| Low LTPA (n = 2075) | High LTPA (n = 618) | Low LTPA (n = 2600) | High LTPA (n = 579) | |
| Age | 1.06 (1.04, 1.08) | 1.04 (1.01, 1.07) | 1.06 (1.04, 1.08) | 1.11 (1.08, 1.14) |
| Meat | ||||
| Q1 | 1 | 1 | 1 | 1 |
| Q2 | 0.81 (0.54, 1.22) | 0.78 (0.32, 1.91) | 1.07 (0.84, 1.35) | 1.00 (0.58, 1.72) |
| Q3 | 0.75 (0.52, 1.09) | 1.57 (0.83, 2.98) | 0.99 (0.70, 1.42) | 1.40 (0.87, 2.27) |
| Q4 | 1.02 (0.75, 1.39) | 0.84 (0.33, 2.09) | 0.84 (0.61, 1.16) | 0.90 (0.38, 2.17) |
| Carbohydrate | ||||
| Q1 | 1 | 1 | 1 | 1 |
| Q2 | 1.37 (0.99, 1.90) | 1.38 (0.64, 2.98) | 0.84 (0.64, 1.10) | 0.90 (0.38, 2.17) |
| Q3 | 1.37 (1.00, 1.87) | 1.58 (0.72, 3.44) | 0.98 (0.72, 1.32) | 1.08 (0.49, 2.35) |
| Q4 | 1.83 (1.27, 2.63) | 1.88 (0.96, 3.68) | 1.70 (1.28, 2.27) | 1.08 (0.53, 2.22) |
| Healthy | ||||
| Q1 | 1 | 1 | 1 | 1 |
| Q2 | 1.06 (0.80, 1.41) | 1.17 (0.41, 3.30) | 0.58 (0.44, 0.76) | 0.97 (0.42, 2.24) |
| Q3 | 1.13 (0.74, 1.72) | 0.82 (0.32, 2.14) | 0.62 (0.45, 0.87) | 1.28 (0.56, 2.91) |
| Q4 | 0.87 (0.64, 1.19) | 0.89 (0.42, 1.90) | 0.71 (0.49, 1.05) | 0.84 (0.37, 1.93) |
LTPA: leisure-time physical activity.
Model included age, family history of diabetes, smoking, alcohol drinking, and BMI.