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. 2015 Jan 27;181(4):251–260. doi: 10.1093/aje/kwu283

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© The Author 2015. Published by Oxford University Press on behalf of the Johns Hopkins Bloomberg School of Public Health.

This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted reuse, distribution, and reproduction in any medium, provided the original work is properly cited.

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Figure 5. — Associations of coronary heart disease (CHD) risk-increasing alleles of 28 genetic variants with odds of CHD and with low-density lipoprotein cholesterol (LDL-C) (A), high-density lipoprotein cholesterol (HDL-C) (B), and triglycerides (C). Darker points correspond to stronger associations with CHD risk; larger points correspond to more precise estimates. Note that some points are overlapping.