Table 3.
Characteristics | Mean±SD (n=45) |
---|---|
Age, y | 45±13.3 |
BMI, kg/m2 | 28.2±2.4 |
TC, mg/dL | 199.9±32.4 |
LDL‐C, mg/dL | 128.1±26.1 |
HDL‐C, mg/dL | 48.7±12.1 |
TG, mg/dL | 114.0±39.6 |
Glucose, mg/dL | 92.2±8.0 |
Insulin, μIU/mL* | 3.5 (1.6, 6.0) |
hsCRP, mg/L* | 0.9 (0.5, 2.4) |
DBP, mm Hg | 79.2±7.4 |
SBP, mm Hg | 117.2±10.4 |
BMI indicates body mass index; DBP, diastolic blood pressure; HDL‐C, high‐density lipoprotein cholesterol; hsCRP, high sensitivity C‐reactive protein; LDL‐C, low‐density lipoprotein cholesterol; SBP, systolic blood pressure; TC, total cholesterol.
Baseline values were obtained before randomization, at the end of 2 weeks run‐in AAD. All values were reported as means±SD, except for insulin and hsCRP.
hsCRP and insulin are reported as median with 25% and 75% percentile values.