TABLE 2—
Prevalence of Arguments For and Against Fast-Food Land-Use Policies in News Coverage: 77 US Communities, 2001–2013
Nutrition Focus, % | Non–Nutrition Focus, % | Total, % | |
Arguments in favor | |||
Improve appearance | 3 | 53* | 33 |
Improve health | 79 | 1* | 32 |
Improve economy | 2 | 28* | 18 |
Reduce community nuisance (noise, traffic, trash, etc.) | 14 | 14 | 14 |
Improve walkability | 1 | 4* | 3 |
Proportion of all arguments | 41 | 58 | 50 |
Arguments against | |||
Bad for business | 11 | 60* | 32 |
Ineffective/unnecessary | 31 | 17* | 25 |
Government intrusion | 37 | 8* | 24 |
Legitimate business | 20 | 15 | 18 |
Proportion of all arguments | 59 | 42 | 50 |
Note. Sample size was 1526 arguments in 320 news articles and blog posts. Of 765 favorable arguments, 301 focused on nutrition and 464 did not; of 761 negative arguments, 431 focused nutrition and 330 did not.
*P < .01.