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Effect of sub-MICs of TE and CIP on lipid fractions of the tested P. aeruginosa strain.
| Lipid fraction | Treatment | ||
|---|---|---|---|
| Untreated | TE (8.0 mg/100 mL) | CIP (5.0 mg/100 mL) | |
| Total lipids (TL) (% of dry wt.) | 10.10 ± 0.10 | 12.70 ± 0.10 | 11.20 ± 0.10 |
| Phospholipids (PL) (as % of TL) | 59.90 ± 0.10 | 62.30 ± 0.10 | 60.90 ± 0.10 |
| Neutral lipids (NL) (as % of TL) | 40.09 ± 0.01 | 37.70 ± 0.10 | 39.10 ± 0.10 |
|
| |||
| t | 5.070 | 5.247 | 5.154 |
| P | <0.01** | <0.01** | <0.01** |
t: one sample test, P: P value.
**highly significant at <0.01.
