Table 1.
Anthropometric, biochemical characteristics, basal hemodynamic and nutritional behavior before and after training of non-menopausal and menopausal subjects.
| CNM | CM | RNM | RM | |
|---|---|---|---|---|
| n | 11 | 12 | 9 | 11 |
| Age (years) | 44±4 | 55±8 | 40±4 | 55±6 |
| Body Mass (kg) | 73±11 | 74±14 | 70±11 | 67±15 |
| Body Mass Index (kg/m2) | 31±4 | 31±4 | 30±5 | 29±6 |
| Waist circumference (cm) | 101±8 | 102±9 | 95±9 | 97±12 |
| Total lipoprotein (mg/dl) | 190±29 | 209±56 | 193±43 | 213±34 |
| High Density | 38± 15 | 38±16 | 44±17 | 36±15 |
| Lipoproteins (mg/dl) | ||||
| Triglycerides (mg/dl) | 138±13 | 180±20 | 153±80 | 169±115 |
| Glucose (mg/dl) | 90±10 | 103±35 | 85±8 | 115±55 |
| Systolic Blood Pressure (mmHg) | 115±11 | 115±14 | 116±13 | 128±12 |
| Diastolic Blood Pressure (mmHg) | 78±8 | 77±10 | 78±8 | 80±4 |
| Caloric intake | 1703±555 | 1555±319 | 1802±340 | 1720±455 |
| Pre-training Carbohydrates | 53,8±14 | 54±14 | 55,0±13 | 54,7±17 |
| Lipids | 27,1±8 | 27±9 | 29,3±12 | 28,7±9 |
| Proteins | 19,1±6 | 19±6 | 15,7±9 | 16,6±9 |
| Caloric intake after training Carbohydrates | 1810±508 | 1740±435 | 1845±400 | 1720±420 |
| 54,0±14 | 55±15 | 55,3±12 | 55,2±15 | |
| Lipids | 28,5±5 | 27±8 | 26,9±7 | 27,9±8 |
| Proteins | 18±5 | 18±7 | 17,8±6 | 16,9±7 |
Data are presented as means and standard deviations of the mean. There were no significant differences between any of the variables. The data were treated by means of one-way ANOVA, except the variables of nutritional intake where two-way ANOVA was applied.