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. Author manuscript; available in PMC: 2015 Oct 28.
Published in final edited form as: Circulation. 2014 Aug 26;130(18):1568–1578. doi: 10.1161/CIRCULATIONAHA.114.010236

Figure 3.

Figure 3

Dietary intake of linoleic acid and relative risk of coronary heart disease deaths (highest category versus lowest category). The relative risk was pooled by using fixed effects meta-analysis.