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. 2015 Jan 21;145(3):595–604. doi: 10.3945/jn.114.200253

TABLE 1.

Baseline demographic, lifestyle, and dietary characteristics according to coffee and black tea intake by smoking status, Singapore Chinese Health Study1

Intake amount (servings/d)
Characteristics None Any to <1 1 ≥2
Coffee, never-smokers
 n 7387 4387 14,140 11,011
 Age, y 55.0 ± 7.9 54.7 ± 7.7 55.3 ± 7.7 54.8 ± 7.4
 Female 72.0 68.0 77.0 71.0
 Hokkien dialect 50.0 51.0 52.0 53.0
 Education2 36.0 39.0 28.0 28.0
 Hypertension3 20.0 22.9 22.5 19.3
 Moderate activity4 19.0 19.0 16.0 13.0
 Vigorous activity5 8.0 9.0 7.0 8.0
 BMI, kg/m2 23.0 ± 3.2 23.3 ± 3.3 23.2 ± 3.2 23.2 ± 3.2
 Sleep, h 6.9 ± 1.1 7.0 ± 1.1 7.0 ± 1.1 7.0 ± 1.1
 Dietary pattern score6 25.0 27.0 23.0 19.0
 Total energy, kcal/d 1479 ± 493 1508 ± 493 1461 ± 473 1583 ± 510
 Black tea, cups/mo 9.4 ± 20.3 9.0 ± 16.9 4.8 ± 11.6 4.8 ± 13.2
 Green tea, cups/mo 10.9 ± 27.1 9.5 ± 23.2 8.0 ± 21.2 6.8 ± 19.8
 Soft drinks, drinks/mo 2.3 ± 8.3 2.1 ± 6.8 2.1 ± 7.2 2.6 ± 8.6
 Alcohol, drinks/wk 0.4 ± 2.1 0.4 ± 2.1 0.4 ± 2.1 0.5 ± 2.5
Coffee, ever-smokers
 n 1984 1306 4809 7560
 Age, y 58.7 ± 8.3 57.6 ± 8.3 58.3 ± 8.0 57.0 ± 7.8
 Female 13.0 11.0 18.0 14.0
 Hokkien dialect 60.0 60.0 56.0 59.0
 Education2 26.0 34.0 27.0 25.0
 Hypertension3 20.7 21.9 19.9 14.4
 Moderate activity4 18.0 17.0 15.0 14.0
 Vigorous activity5 12.0 13.0 15.0 15.0
 BMI, kg/m2 22.8 ± 3.1 23.0 ± 3.4 22.7 ± 3.2 22.5 ± 3.3
 Sleep, h 7.0 ± 1.2 7.0 ± 1.1 7.1 ± 1.2 7.0 ± 1.1
 Dietary pattern score6 15.0 19.0 16.0 12.0
 Total energy, kcal/d 1600 ± 530 1679 ± 561 1616 ± 550 1747 ± 575
 Black tea, cups/mo 19.9 ± 31.4 12.9 ± 21.3 7.2 ± 16.4 5.9 ± 15.9
 Green tea, cups/mo 17.2 ± 35.9 13.2 ± 30.6 11.3 ± 27.7 8.6 ± 23.3
 Soft drinks, drinks/mo 3.2 ± 11.4 2.9 ± 10.1 3.2 ± 10.0 3.7 ± 11.9
 Alcohol, drinks/wk 2.6 ± 7.3 2.3 ± 6.9 2.5 ± 6.8 2.2 ± 6.0
Black tea, never-smokers
 n 23,829 9278 2924 864
 Age, y 55.7 ± 7.8 53.8 ± 7.2 53.7 ± 7.1 54.2 ± 7.3
 Female 78.0 67.0 57.0 49.0
 Hokkien dialect 51.0 52.0 51.0 55.0
 Education2 26.0 38.0 46.0 41.0
 Hypertension3 21.1 21.1 20.3 21.5
 Moderate activity4 15.0 17.0 18.0 18.0
 Vigorous activity5 6.0 10.0 12.0 15.0
 BMI, kg/m2 23.2 ± 3.2 23.2 ± 3.2 23.2 ± 3.2 23.6 ± 3.4
 Sleep, h 7.0 ± 1.1 7.0 ± 1.1 7.0 ± 1.1 7.0 ± 1.1
 Dietary pattern score6 21.0 25.0 26.0 26.0
 Total energy, kcal/d 1448 ± 469 1592 ± 504 1651 ± 545 1729 ± 558
 Coffee, cups/mo 33.0 ± 33.4 30.8 ± 31.1 21.9 ± 27.3 22.6 ± 32.6
 Green tea, cups/mo 7.9 ± 22.5 8.7 ± 21.0 10.8 ± 22.9 81.4 ± 21.8
 Soft drinks, drinks/mo 1.9 ± 7.6 2.6 ± 7.4 3.4 ± 9.2 4.2 ± 11.7
 Alcohol, drinks/wk 0.4 ± 2.2 0.5 ± 2.1 0.6 ± 2.3 0.7 ± 2.7
Black tea, ever-smokers
 n 9604 3908 1425 722
 Age, y 58.4 ± 8.0 56.5 ± 7.9 56.5 ± 7.7 56.3 ± 7.7
 Female 19.0 10.0 8.0 7.0
 Hokkien dialect 58.0 59.0 60.0 63.0
 Education2 23.0 31.0 34.0 32.0
 Hypertension3 17.0 18.7 17.7 18.1
 Moderate activity4 15.0 16.0 17.0 15.0
 Vigorous activity5 12.0 15.0 17.0 19.0
 BMI, kg/m2 22.4 ± 3.6 22.8 ± 3.2 22.8 ± 3.2 22.6 ± 3.1
 Sleep, h 7.1 ± 1.2 7.0 ± 1.1 7.0 ± 1.1 7.0 ± 1.1
 Dietary pattern score6 13.0 16.0 17.0 16.0
 Total energy, kcal/d 1618 ± 550 1769 ± 567 1790 ± 566 1866 ± 601
 Coffee, cups/mo 52.0 ± 41.6 45.8 ± 38.6 31.2 ± 33.6 29.1 ± 37.6
 Green tea, cups/mo 11.0 ± 28.5 9.9 ± 23.6 11.6 ± 26.9 13.7 ± 30.9
 Soft drinks, drinks/mo 3.0 ± 11.0 3.8 ± 10.5 4.4 ± 12.2 4.8 ± 13.7
 Alcohol, drinks/wk 2.3 ± 6.6 2.2 ± 6.1 2.5 ± 6.9 2.8 ± 6.7
1

Values are means ± SDs or percentages. One serving was assigned a value of 237 mL, or ∼1 cup. However, serving size was not directly assessed.

2

Percentage of population with a secondary education or greater.

3

Percentage of population who self-reported physician-diagnosed hypertension.

4

Percentage of population who reported ≥2 h/wk.

5

Percentage of population who reported ≥1.5 h/wk of vigorous work or strenuous physical activity.

6

Proportion of category in the top 20% of the vegetable-fruit-soy–rich dietary pattern score, which is strongly inversely associated with all-cause and cause-specific mortality during the follow-up period.