Table 1.
Women (n=45)* | Men (n=46)* | |
---|---|---|
Mean (SD) | ||
Continuous characteristics | ||
Age, y | 58.6 (10.0) | 57.6 (11.1) |
BMI, kg/m2 | 27.1 (5.0) | 27.8 (4.7) |
Waist circumference, cm | 96.7 (14.4) | 100.2 (11.8) |
Neck circumference, cm* | 33.6 (2.2) | 41.3 (3.1) |
VAT, cm3 | 1589 (943) | 2784 (1328) |
SAT, cm3 | 3672 (1605) | 2779 (1266) |
Fasting glucose, mg/dL | 97 (10.1) | 105 (30.4) |
SBP, mm Hg | 119 (14.1) | 125 (17.2) |
HDL cholesterol, mg/dL | 63 (19.6) | 52 (16.3) |
Triglycerides, mg/dL | 120 (165.3) | 122 (95.3) |
Total neck fat | 438 (108.7) | 429 (86.8) |
Breast fat | 128 (45.6) | 83 (25.4) |
Upper body subcutaneous neck fat* | 310 (71.0) | 345 (65.6) |
Categorical characteristics | ||
Current smoker, % | 6.5 | 13.3 |
Diabetes, % | 0 | 6.7 |
Data presented as mean (SD) for continuous characteristics and mean (SD) or median (quartile 1, quartile 3) for categorical characteristics. BMI, indicates body mass index; HDL, high‐density lipoprotein; SAT, subcutaneous adipose tissue; SBP, systolic blood pressure; VAT, visceral adipose tissue.
Based on a sample size of 91 because 1 participant did not attend the clinical examination and thus no baseline clinical characteristics were available.
Data on neck circumference was available for 42 patients because it was not measured in Offspring exam 8.
Upper body subcutaneous neck fat equals total neck fat minus breast fat.