Table 3.
Percent urinary excretion of each oral sugar probe for each collection period over 24h.
| Mannitol | 0-5 hour | 5-12 hour | 12-24 hour | 0-24 hour |
|---|---|---|---|---|
| Mean ± SD | 15.6 ± 0.8 | 6.03 ± 0.96 | 6.4 ± 1.3 | 28.9 ± 1.3 |
| % Total (cumulative) | 61.5% | 20% (81.5%) | 18.5% | 100 |
| Sucralose | ||||
| Mean ± SE | 0.5 ± 0.8 | 0.51 ± 0.13 | 0.3 ± 0.04 | 1.23 ± 0.14 |
| % Total (cumulative) | 35.9% | 29.7% (65.6%) | 34.4% | 100% |
| Lactulose | ||||
| Mean ± SE | 0.95 ± 0.6 | 1.1 ± 0.19 | 1.4 ± 0.1 | 3.11 ± 0.2 |
| % Total (cumulative) | 29.3% | 26.8% (56.1%) | 43.9% | 100% |
| Sucrose | ||||
| Mean ± SE | 0.5 ± 0.15 | 0.50. ± 0.08 | 0.8 ± 0.7 | 1.82 ± 0.17 |
| % Total | 29.6% | 27.4% (57%) | 43% | 100% |
|
Lactulose /Mannitol
Ratio |
||||
| Mean ± SE | 0.065 ± 0.05 | 0.25 ± 0.03 | 0.534 ± 0.11 | 0.124 ± 0.010 |
|
Sucralose/Lactulose
Ratio |
||||
| Mean ± SE | 0.53 ± 0.10 | 0.54 ± 0.13 | 0.36 ± 0.06 | 0.49 ± 0.08 |