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. Author manuscript; available in PMC: 2016 Mar 1.
Published in final edited form as: Eur J Clin Invest. 2015 Mar;45(3):237–246. doi: 10.1111/eci.12400

Figure 1.

Figure 1

Comparison of fasting and lipid-fed (corn oil) plasma CCK concentrations in wild-type mice (open bars) and in PSTI-I tg mice (filled bars) fed a normal diet (N = 3 pools of 3 mice each). Over-expression of PSTI-I significantly increased fasting and lipid-fed CCK concentrations. (*P < 0.05; **P < 0.01)