Skip to main content
. Author manuscript; available in PMC: 2015 Feb 27.
Published in final edited form as: Biochem Biophys Res Commun. 2015 Jan 13;457(4):520–525. doi: 10.1016/j.bbrc.2014.12.124

Fig. 3.

Fig. 3

Storage of TG in BAT and glycogen in SkM in fasted WT and CD36−/− mice after a 2 h cold exposure. Interscapular BAT and quadriceps femoris muscle were isolated before and 2 h after cold exposure (4 °C) of 20 h fasted mice. (A) The ratio of the BAT weight to the body weight (B) TG concentration in the BAT. (C) Glycogen content in the muscle was normalized by protein concentration, n = 4—5/group. *p < 0.05; **p < 0.01; ***p < 0.001. RT, room temperature; CT, cold temperature.