Table 2.
Name of lipids | H37Ra | H37Rv |
---|---|---|
PG | 0.41 | 0.63 |
PA | 0.30 | 0.78 |
PI | 0.11 | 0.18 |
PIP2 | 0.89 | 5.6 |
PE | 0.28 | 0.80 |
PS | 0.74 | 0.69 |
PC | 1.29 | 2.22 |
SM | 5.21 | 2.14 |
PC/PE | 6.79 | 2.76 |
Phosphatidyl glycerol (PG), phosphatidic acid (PA), phosphatidyl inositol (PI), phosphatidyl inositol bisphosphate (PIP2), phosphatidyl ethanolamine (PE), phosphatidyl serine (PS), phosphatidyl choline (PC), and sphingomyelin (SM) were identified confidently. Among them, PC/PE ratio, PIP2, and SM were shown to be differentially altered. Data is representative of the three biological repeats after normalization with control sample.