Figure 2.
Change in the properties of popcorn. (a) Distribution of popcorn radius before and after popping. (b) Distribution of mass density; popcorn becomes two times larger and eight times less dense. (Online version in colour.)
Change in the properties of popcorn. (a) Distribution of popcorn radius before and after popping. (b) Distribution of mass density; popcorn becomes two times larger and eight times less dense. (Online version in colour.)