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. 2014 Dec 15;6(4):172–184.

Figure 2.

Figure 2

Mean blood glucose concentrations (mmol/L) of rats in Groups HCD, HCDS and HCDST (Mean ± 1 SE, n=8) (**: P < 0.01 for comparisons between groups of 14- or 28-day exposure and #: P < 0.05 for comparisons within groups of 14- or 28-day exposure) (GA - Glycyrrhizic acid; HCD - High-calorie diet; HCDS - HCD + stress; HCDST - HCD + stress + 100 mg/kg GA).