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. Author manuscript; available in PMC: 2016 Feb 17.
Published in final edited form as: Anal Chem. 2015 Jan 27;87(4):2273–2281. doi: 10.1021/ac504118y

Figure 3.

Figure 3

Confirmation via isotope labeling that the putative glyceraldehyde-3-phosphate peak is from in-source fragmentation. (A) Schematic of upper glycolytic intermediates in yeast cells grown on 1,2-13C2-glucose. (B). The negative ionization mode-extracted ion chromatogram for unlabeled and 13C2 hexose-phosphate and triose-phosphate channels. Dihydroxyacetone-phosphate (DHAP) shows up in both unlabeled and 13C2 channels, but the leftmost “triose-phosphate” peak only shows up in the unlabeled channel, confirming that this peak is the in-source fragmentation of the last three carbons of glucose-6-phosphate. Method A has been used throughout this figure.