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. 2015 Mar 6;15:76. doi: 10.1186/s12870-015-0466-9

Figure 2.

Figure 2

Sugar, organic acid and carotenoid content in Temple and Murcott mandarin hybrid fruit at three developmental stages (stage 1: 22-Dec-2008; stage 2: 30-Jan-2009; and stage 3: 11-Mar-2009). Student’s T-test was used to determine the statistical significance of the differences between mean values for Temple and Murcott at the same developmental stage; standard error bars are provided. *: significant difference (P < 0.05); SSC: soluble solids content; TA: titratable acidity.